Thursday, March 6, 2014

Recipe: Lemon Garlic Shrimp with Sausage

Mouth-watering....We have made this twice now (once with sausage and this time with) and it is so delicious and easy. I love nothing more than something that only gets one pan dirty!

  • shrimp (peeled, deveined)
  • sausage (we used a farmers sausage this time)
  • one lemon (sliced)
  • garlic
  • Italian seasoning
  • cayenne pepper
  • 1/2 cup butter
  1. In 350F oven, melt butter and garlic together.
  2. Lay lemon slices throughout pan.
  3. Add shrimp and spices.
  4. Add sausage.
  5. Throw in oven for about 15 minutes.
  6. Ready! Great served with bread for dipping!

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